Creative, unconventional and versatile, writing is my passion and I am always ready for the next writing challenge and inspiring collaboration. Known for my distinctive writing style and multi-cultural bent, I have spoken at or led workshops at many international conferences and cultural events and I am currently a writing instructor at the From Plate to Page workshop.
Having lived in both France and Italy, I am married to a Frenchman and we, along with our two sons, now call Nantes our home.
WORDS
American Food Roots Florida Space Coast Cuisine, 4 March 2013
TED Weekends (collaboration between TED Talks & Huffington Post), Edible Americanness, 12 April, 2013
Huffington Post Food Contributing Writer April 2010 - present
The Rambling Epicure Destination Dessert
Taste of Home Magazine, Love & Homemade Recipes online Food Writing Tips, 30 May 2012
Joan Nathan's Notebook & Recipes Review of Quiches, Kugels, and Couscous, 1 December 2010
Foodista Best of the Food Blogs Cookbook: 100 Great Recipes, Photographs and Voices, Andrews McMeel Publishing, 2010
Daring Kitchen Discovering Nantes and Her Food, 2 October 2010
SPEAKING ENGAGEMENTS: Presentations and Workshops
From Plate to Page
Co-creator & writing instructor
Weimar, Germany, 20-23 May 2011
Tuscany, Italy, 28-30 October 2011
Somerset, UK, 18-21 May 2012
Dublin, Ireland, 10-13 May 2013
International Association of Culinary Professionals
2013 Conference in San Francisco
Experts Are In: Strategies for Expats
Presenting with Ilva Beretta
Monday 8 April 2013
Sultanate of Oman Chapter Event Celebrating Food as Part of our Culture
Keynote Speaker Food & Culture: Putting the Cultural Back into the Global
Muscat, Oman 20 September 2011
International Food Blogger Conference
Speaking on Writing about Food & Culture
New Orleans, Louisiana, USA 26 - 28 August 2011
South African Food & Wine Indaba
Food writing workshop
Cape Town, South Africa 20 February 2011
Food Blogger Connect
Speaker on the topic of Writing Style & Finding Your Voice
London, England 5 to 6 June 2010
Food Blogger Connect
Co-Creator of Europe's 1st Food Blogger Conference
Speaker on the topic Writing Style & Finding Your Voice
London, England 28 November 2009
FEATURES or MENTIONS
Food 52 Potato, Mushroom & Caramelized Onion Pierogi Wildcard Recipe April 2013
De Glazen Vork Dutch online food magazine recipe contributor
Florida Strawberry Growers' Association, Strawberry Sue blog, Strawberry Mascarpone Whipped Cream Tart, November 2012
The Kitchn Strawberry Mascarpone Whipped Cream Tart, 5 June 2012
Gourmet Live Cranberry Cherry Macarons, 11 November 2011
Kathleen Flinn Storyteller, cook, teacher
19 September 2011
Espresso Show
by Michael Olivier
The Ultimate Cheese and Tomato Sandwich (photo)
24 May 2011
Crush on-line magazine Which wine? Which food? (5 recipes) Issue 8, May 2011
The Kitchn Le Gâteau Nantais, 10 May 2010
The Mudflats Life's a Political Feast and I Just Nabbed a Tasty Dessert by Jeanne Devon, 3 April 2009
INTERVIEWS
Mommy Pages, Jamie Schler's Multicultural Kitchen, 12 April 2013
Florida Strawberry Grower's Association, Strawberry Sue blog, Jamie Schler, November 2012
Orgasmic Chef Food Writer Fridays, Jamie Schler, 6 April 2012
Nancy Baggett's Kitchen Lane, Secrets to Successful Food Blogging - Jamie Schler Shares Her Recipe for Success, 11 February 2012
Cookin' With Luv Tuesday Tutor Featuring Jamie of Life's a Feast, 28 February 2012
Lost in Cheeseland Franco File Friday, Life's a Feast, 22 July 2011
Learn Food Photography and Food Styling, Interview of the From Plate to Page Team, 23 June 2011
The Chudleigh's Blossom Blog Spring Interview Series, A Few Words with Jamie Schler of Life's a Feast, 16 February 2011
Take a bigger bite ...
