I am an experienced instructor, mentor and speaker.
My freelance writing is centered on food and culture, travel and heritage, chefs and producers, culinary news and dishes, yet always focuses on the people, the traditions and the stories hidden behind.
I recount my childhood in Florida, my passion for food, books and writing, my marriage to a Frenchman and the raising of our multi-cultural children as well as my adventures on both continents on Life’s a Feast.
My writing is infused with the sensations, emotions and memories that food, people and traditions inspire.
I now call Nantes, France my home.
Plated Stories is my second blog, a creative collaboration with photographer Ilva Beretta.
Take a bigger bite ...