Creative, unconventional and versatile, writing is my passion and I am always ready for the next writing challenge and inspiring collaboration. Known for my distinctive writing style and multi-cultural bent, I have spoken at or led workshops at many international conferences and cultural events and I am currently a writing instructor at the From Plate to Page workshop.
Having lived in both France and Italy, I am married to a Frenchman and we, along with our two sons, now call Nantes our home.
REGULARLY FEATURED CONTRIBUTOR
Huffington Post Food
Contributing Writer
The Rambling Epicure
Contributing Writer: Destination Dessert
De Glazen Vork
Dutch on-line Food Magazine
Regular Contributor : Recipes
Mactweets
The blog dedicated to the French Macaron
Co-creator & writer
Gospel Roads Magazine
Print and On-Line
Regular Recipe Contributor
SPEAKING ENGAGEMENTS: Presentations and Workshops
From Plate to Page
Co-creator & writing instructor
Weimar, Germany, 20-23 May 2011
Tuscany, Italy, 28-30 October 2011
Somerset, UK, 18-21 May 2012
Young Presidents' Organization
Sultanate of Oman Chapter Event Celebrating Food as Part of our Culture
Keynote Speaker Food & Culture: Putting the Cultural Back into the Global
Muscat, Oman 20 September 2011
International Food Blogger Conference
Speaking on Writing about Food & Culture
New Orleans, Louisiana, USA 26 - 28 August 2011

South African Food & Wine Indaba
Food writing workshop
Cape Town, South Africa 20 February 2011

Food Blogger Connect
Speaker on the topic of Writing Style & Finding Your Voice
London, England 5 to 6 June 2010
Food Blogger Connect
Co-Creator of Europe's 1st Food Blogger Conference
Speaker on the topic Writing Style & Finding Your Voice
London, England 28 November 2009
NEWS, FEATURES, MENTIONS or PUBLISHED
Author & Food Writer Nancy Baggett's Kitchen Lane
11 February 2012
Gourmet Live
Cranberry-Cherry Macarons
11 November 2011
French News Online
The Disappearing Pause Déjeuner
8 October 2011
London Confidential, Blogger Bites interview with Jeanne of Cook Sister!
Life's a Feast as a favorite, daily read.
Kathleen Flinn Storyteller, cook, teacher
19 September 2011
23 June 2011
Espresso Show
by Michael Olivier
The Ultimate Cheese and Tomato Sandwich
24 May 2011
Crush on-line magazine
Which wine? Which food?
Issue 8, May 2011
Foodista Best of the Food Blogs Cookbook: 100 Great Recipes, Photographs and Voices
Andrews McMeel Publishing
2010
The Chudleigh's Blossom Blog
Spring Interview Series: A Few Words with Jamie Schler of Life's a Feast
16 February 2011
Sarasota Magazine
Marking Time: Savoring the Passage of Time with Macarons by Lael Hazan
24 January 2011
Friends Eat Foodie Community
Top 100 Foodies to Follow on Twitter in 2011
Ranked at #7
Joan Nathan's Notebook & Recipes
Cookbook Review of Quiches, Kugels, and Couscous
1 December 2010
Discovering Nantes and Her Food
Recipes for Curé Nantais Ice Cream and Gâteau Nantais
The Daring Kitchen, 2 October 2010
The Kitchn
Le Gâteau Nantais
Delicious links for 10 May 2010
Saveur.com
La Fouace Nantaise
Best of the Web 30 September 2010
by Barbara Schieving and Bunnee Butterfield
Christmas Stollen
December 201
Espresso Sea Salt Chocolate Macarons
December 28, 2009
The Mudflats
Life's a Political Feast and I Just Nabbed a Tasty Dessert by Jeanne Devon aka AKMuckraker
Profiteroles
3 April 2009
Take a bigger bite ...





























